Established stores and business structure.
Site selection based on rigorous
market analysis.
Prompt deliveries of fresh ingredients
from our own food distribution
and supply chain.
Standardized training procedures
including leadership training and hands
on coaching for consistent quality.
Guided recruitment assistance
through interview training to help
you build your own team.
Team of PR and marketing specialists
to provide continuous support.
Take advantage of our already established
brand image and publicity.
Ongoing menu development through
cooperation with professional food lab.
Globally inspired, locally sourced
and marinated.
On-going support and analysis of your
business to maximize your profits.
Approx. 1500 ft2
20-30
7
Approx. 800 ft2
Approx. 5
5-7
Approx. 800 ft2
Common Area
6-7
Interested applicants will fill out a franchisee application and a net worth statement to be considered for qualification.
If considered, candidates will be entered into an interview and will receive a copy of the Franchise Disclosure document for consideration. Candidates will then have 14 days to consider the offer and seek professional assistance with the document.
All potential locations are chosen based on demographics, traffic, rental economics, and format. Candidates will make the final decision on the location.
Once a location is secured, our on-boarding and project management team will work with the franchisee to open their own Rolltation.
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